OUR NEW HERITAGE CHICKEN IS HERE! A half chicken is the perfect choice when you want all the juicy, tender flavor of a whole chicken but in a smaller portion. Easy to season and cook, it's a delicious and versatile option for weeknight dinners. 1.6-2.1lbs.

OUR NEW HERITAGE CHICKEN IS HERE! Our slow-grown heritage whole chicken is the ultimate crowd-pleaser with tender, juicy meat that's perfect for roasting, grilling, or slow-cooking. Whether you keep it simple or get creative with seasonings and brines, it's the perfect choice for family dinners or special gatherings. 3.25-4.25lbs

From better briskets, comes better corned beef. Save brining time and add our pre-brined corned beef to your share-just cook & serve! Ingredients: Walden Beef Brisket, Water, Salt, Whole Garlic Cloves, White Sugar, Celery Powder, Whole Coriander, Whole Mustard Seed, Whole Black Peppercorns, Whole Allspice, Whole Cinnamon Sticks, Whole Bay Leaves. 3-5 lbs

From better briskets, comes better corned beef. Save brining time and add our pre-brined corned beef to your share- just cook & serve! Ingredients: Walden Beef Brisket, Water, Salt, Whole Garlic Cloves, White Sugar, Celery Powder, Whole Coriander, Whole Mustard Seed, Whole Black Peppercorns, Whole Allspice, Whole Cinnamon Sticks, Whole Bay Leaves. 5-7 lbs

From better briskets, comes better corned beef. Save brining time and add our pre-brined corned beef to your share- just cook & serve! Ingredients: Walden Beef Brisket, Water, Salt, Whole Garlic Cloves, White Sugar, Celery Powder, Whole Coriander, Whole Mustard Seed, Whole Black Peppercorns, Whole Allspice, Whole Cinnamon Sticks, Whole Bay Leaves. 7-9 Lbs

For the steak lover who craves a perfectly balanced, melt-in-your-mouth experience, Walden's boneless ribeye delivers. With just the right amount of marbling for flavor and tenderness, this restaurant-quality cut is a celebration waiting to happen. Raised with integrity on small, independent farms. ~1.2 lbs per steak.

Walden's bone-in ribeye is a true showstopper, with exceptional marbling and deep, rich flavor. Perfect for grilling, or pan-searing using a high-smokepoint fat like tallow or ghee, then finishing in the oven to your desired temperature. 100% grass-fed and pasture-raised, this cut brings the steakhouse to your table. ~1.8 lbs per steak.

Bold, beefy, and beautifully balanced, Walden's NY strip steak offers all the flavor of a special-occasion meal with a slightly firmer bite than a ribeye. ~1.1lbs per steak.

Ground turkey is back! From birds raised on pasture, our ground turkey is lean, flavorful, and versatile. ~1lb packs. Get it while you can! Ingredients: Walden Turkey

Made with Hickory Nut Gap pork, this bacon is brined with Walden's maple recipe and smoked, making it perfect for any breakfast, sandwich, or salad. Hickory Nut Gap pigs are raised in lush pastures on independent family farms throughout the Mid Atlantic and Southeast, and are never fed antibiotics, hormones, or GMO feed. 1lb pack.

Lean, mean, and packed with flavor, our Sirloin Tip Steak brings steakhouse-level meals home. 100% grass-fed and pasture-raised, this cut is perfect for quick grilling, pan-searing, or slicing thin for stir-fries. It’s lean but not shy on flavor, making it a great option for lighter meals without sacrificing satisfaction. ~1.25lbs per steak.

The bone-in pork chop delivers a rich depth of flavor and tenderness that only Walden meat can offer. Responsibly-crafted with the highest standards, this pasture-raised thick-cut pork chop is equally perfect on the grill or reverse-seared. 1 per pack ~1.1lbs

The Ranch Steak is an unsung hero—a tender, flavorful cut that packs a punch without the ribeye pricetag. Perfect for marinating and quick cooking, this 100% grass-fed and pasture-raised steak delivers deep flavor in every bite. It’s your go-to for grilling, searing, or even slicing thin for tacos or salads. ~0.75lb per steak

Walden’s Tri Tip is a flavor-packed gem, boasting a rich, beefy taste and perfect texture. This versatile cut is 100% grass-fed and pasture-raised, delivering superior quality for roasting, grilling, or even smoking. Whether you’re carving it into juicy slices or using leftovers for sandwiches, Tri Tip is a cut that keeps on giving. ~1.5lbs per steak.

Pre-cut and ready for action, our Beef Stir Fry Strips make weeknight cooking a breeze. 100% grass-fed and pasture-raised, these lean, tender strips are perfect for quick, high-heat cooking. Toss them into a hot pan with your favorite veggies, sauce, and a side of rice or noodles, and dinner’s done in minutes. Also fantastic for fajitas! ~1lb packs.

Think steak, but for a crowd. Walden’s London Broil is a lean, flavorful cut that’s perfect for marinating and slicing thin to serve family-style. This 100% grass-fed, pasture-raised cut is perfect for your next dinner party table, delivering big on flavor and presentation. ~1.1lbs per steak.

With a slight kick, this versatile sausage is a great addition to a pasta dish or delicious on its own! 1lb pack Ingredients: Walden Pork, Salt, Dehydrated Onion, Spices (Rosemary, Crushed Red Pepper, Thyme), Dehydrated Garlic, Parsley

Hot Italian chicken sausage is a flavorful alternative to traditional pork sausage, made from lean chicken and spiced with our Walden Hot Italian seasoning. Ideal for grilling, sauteing, or as a protein-rich addition to a pasta dish, this sausage delivers a spicy kick and satisfying taste in every bit. 4 links, 1lb pack. In a pork casing.

Crafted exclusively for Walden by our partners at Curio, this blend is inspired by the philosophy of Henry David Thoreau and evokes the serenity and invigoration of a forest stroll. Herbaceous with a spark of lemon, it's perfect for chicken, fish, and pork, or adding a bright twist to grain salads and dressings. Ingredients: Coriander, Green Onion, Parsley, Fennel, Peppercorn, Rosemary, Lemon Verbena, Sea Salt, Lemon, Thyme, Lemon Oil. 1.2oz Jar.

Crafted exclusively for Walden by our partners at Curio, this blend captures the essence of rugged Atlantic coastline and rich farmland. It's smoky with a touch of maple, blueberry, and the ocean breeze. Perfect for beef, roasted vegetables, or mixed into dipping oil, this rub evokes the flavors of land and sea. Ingredients: Paprika, Cumin, Blueberry, Cinnamon, Sea Salt, Garlic, Onion, Maple Sugar, Urfa Biber (Chile, Sunflower oil, Salt), Nutmeg, Dulse Seaweed. 2oz Jar

Crafted exclusively for Walden by our partners at Curio, this blend wraps every flavor note into one mix, equally perfect for keeping it simple or going all out. Use as a rub for your favorite cuts, stir into marinades, or sprinkle on roasted vegetables and dips--this blend can tell many stories. Ingredients: Sea salt, Peppercorn, Coriander, Cumin, Urfa Biber (Chile, Sunflower oil, Salt), Garlic, Onion, Thyme, Cinnamon. 1.7oz Jar.

Sweet Italian pork sausage is a classic, made with Walden's pasture raised, heritage pork and a simple blend of Italian herbs and spices. Perfect for grilling, sauteing, or adding to your favorite recipes, this sausage is a nice touch to any meal! Ingredients: Walden Pork, salt, black pepper, fennel, dried garlic, and oregano. 4 per pack (1lb)

Ground pork is a versatile meat that will carry whatever flavor you add to it. From Thai-style lettuce wraps, to homestyle meatloaf, or a rich bolognese, ground pork is the ideal protein for any meal! 1lb packs.

Our smoked kielbasa is a savory sausage that’s fully cooked and ready to eat, featuring a blend of grass-fed beef and aromatic spices. This sausage is perfect for grilling, sautéing, or adding to your favorite dishes for an extra layer of flavor. 1lb per pack. In pork casing.

We've reformulated our breakfast links into a smaller size to bring you the same tasty sausage in an easier-to-cook sausage. These sausages are the perfect blend of sweet and savory combining Vermont maple syrup with Walden's pasture-raised pork. Ingredients: Walden pork, Vermont maple syrup, salt, spice extractives (sage, black pepper, ginger). In a collagen casing. 10 x 1oz sausage links

Our lamb stew meat is cut from the shoulder, offering a tender, flavorful base for hearty stews and braises. This cut is perfect for slow cooking, allowing the rich flavors to develop over time. ~1lb of cubed lamb meat.

Ground beef is a versatile and flavorful staple, perfect for a range of dishes from burgers and meatballs to tacos and casseroles. Made from grass-fed, regeneratively raised cattle, our ground beef is a fan favorite for both quick meals and gourmet recipes. 1lb package

These truly pasture-raised local chicken breasts are a great protein base for any meal. Skinless and boneless, they can be grilled and used hot or cold in a sandwich, diced and added to any sauce, or seasoned and baked for an easy yet delicious dinner. Two breasts per pack (~1lb total)

Our ground lamb offers a rich, savory flavor with a tender texture, making it an excellent choice for meatballs, burgers, or kebabs. This versatile ground meat is perfect for adding a unique twist to your favorite recipes. ~1lb per pack

Lamb shanks are a rich, flavorful cut perfect for slow-cooking methods like braising. The long cooking time allows the meat to become tender and juicy, making it ideal for hearty dishes. Two shanks per pack ~3lbs

Amazingly flavorful bacon from the jowl muscle, our jowl bacon is raised and made in Vermont. It’s rich, tender, and perfect for adding a unique touch to your favorite dishes. ~1.5lbs per pack

Lamb leg steaks offer a robust, meaty flavor and are perfect for quick, high-heat cooking. Whether grilled, pan-seared, or broiled, these steaks make a delicious and satisfying meal. ~1lb per pack.

Enjoy this hearty and delicious Bolognese Meat Sauce made with a blend of locally sourced, pasture-raised ground pork and grass-fed ground beef, perfect for adding rich flavor to your favorite pasta dishes. 24oz

Enjoy the rich and hearty flavor of our chili! 32oz. INGREDIENTS: Kidney Beans (Kidney Beans, Water, Salt, Calcium Chloride), Walden Ground Beef, Tomatoes (Tomatoes, Tomato Juice, Tomato Puree, Salt, Calcium Chloride, Citric Acid), Onions, Water, Tomato Paste (Tomatoes, Citric Acid), Jalapeño Peppers (Jalapeño Peppers, Water, Vinegar, Salt, Calcium Chloride, Garlic), Cornstarch, Spices, Chili Powder, Sea Salt, Sugar, Garlic, Red Pepper.

Our salted butter is sustainably produced by small farmers from fresh cream sourced from 100% grass-fed cows in central New York. Whether spread on country bread or added to a hearty soup, its rich taste and superior quality are sure to impress you. 8oz tub.

Our unsalted butter is sustainably produced by small farmers from fresh cream sourced from 100% grass-fed cows in central New York. Whether spread on country bread or added to a hearty soup, its rich taste and superior quality are sure to impress you. 8oz tub.

Our cultured butter is from the same 100% grass-fed cows that produce the fresh, sweet cream for our regular butter. Live cultures are added to the cream before it is churned to add a slightly tangy flavor that sets it apart from regular butter. Its unique flavor enhances just about any dish! Try it today! From cattle grazed in New York and made in New York. 8oz. tub.

Tomato goat cheese soup is a creamy, tangy twist on a classic favorite, blending the rich sweetness of tomatoes with the smooth, savory flavor of goat cheese. Whether paired with crusty bread or enjoyed on its own, it's the perfect cozy pick-me-up for any day. 32oz container.

Butternut squash soup is like a warm hug in a bowl, with its creamy texture and naturally sweet, nutty flavor. Perfect for chilly days or cozy nights, it's a comforting, wholesome dish that feels homemade every time. 32oz container.