We’re excited to share this new product as a member exclusive - a collaboration with our friends at Not Just Co. This versatile, slightly spicy sauce can be used as a marinade for pork, chicken, or seafood, or to spruce up your next stir fry. To tame the spice when used as a dressing or dipper, try mixing with some yogurt, our plain kefir, or honey. Its flexibility is what makes it shine!
Ingredients: water, gluten free red miso (water, non-GMO soybeans, rice, sea salt, alcohol (for freshness)), dijon mustard (water, mustard seeds, vinegar, salt), unseasoned rice wine vinegar, safflower oil, scallions, lime juice, gluten free liquid aminos (vegetable protein from non-GMO soybeans, water), gochugaru chili flakes, agave, toasted sesame oil (sesame seeds). Contains: soy, sesame. 8 oz.