Monthly Specials

Wrapped with bacon for a festive appetizer or seared with garlic and lemon for an easy yet elegant dinner, our sea scallops are caught off the coast of MA and are immediately flash-frozen to maintain top quality. These 'dry' scallops are meatier and sweeter, losing less water during cooking for a superior dining experience. 1lb per pack ~12 scallops
Cape Cod Sea Scallops
$39.99 per Pack
Walden Reserve

Walden's bone-in ribeye is a true showstopper, with exceptional marbling and deep, rich flavor. Perfect for grilling, or pan-searing using a high-smokepoint fat like tallow or ghee, then finishing in the oven to your desired temperature. 100% grass-fed and pasture-raised, this cut brings the steakhouse to your table. ~1.8 lbs per steak.
Thick Cut Bone-In Ribeye
$37.99 / pound
Walden Reserve

For the steak lover who craves a perfectly balanced, melt-in-your-mouth experience, Walden's boneless ribeye delivers. With just the right amount of marbling for flavor and tenderness, this restaurant-quality cut is a celebration waiting to happen. Raised with integrity on small, independent farms. ~1.2 lbs per steak.
Thick Cut Boneless Ribeye
$39.99 / pound
Walden Reserve

Bold, beefy, and beautifully balanced, Walden's NY strip steak offers all the flavor of a special-occasion meal with a slightly firmer bite than a ribeye. ~1.1lbs per steak.
Thick Cut NY Strip Steak
$33.99 / pound
Walden Reserve

Lamb loin chops are a tender, flavorful cut that's perfect for grilling or pan-searing. With a delicate flavor and juicy texture, they’re a fantastic choice for a special meal or weeknight dinner. ~1.3lbs per pack.
Lamb Loin Chops
$39.99 / pound

Lamb rib chops are a tender, juicy cut that feels like a little bit of luxury on your plate. Whether you're grilling them to perfection or pan-searing for a quick, flavorful meal, these chops pack a taste that's sure to impress. ~1lb per pack.
Lamb Rib Chop
$50.99 / pound