1/3lb Beef Bacon Burger Patties
Meet the Triple B! It stands for Beef. Bacon. Burger. And yes, it’s all beef. These patties combine our 100% grass-fed ground beef with in-house smoked beef bacon—rich, smoky, and full of flavor with zero pork in sight.
The Walden Way Guarantee
Our cattle are 100% grass-fed and pasture-raised on small, independent East Coast farms using regenerative grazing practices. They roam freely with seasonal access to forage and are raised with the highest standards of humane care. No grain, growth enhancers, antibiotics, hormones, or animal by-products—ever.
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Lots of Add-Ons!
Ingredients
Sugar
Where It Comes From
This patty is made from the same whole-animal beef trim we use in all our ground blends, with the addition of smoked beef navel, cured in-house and made from our pasture-raised cattle. That means all the flavor of bacon, with none of the pork.
Cooking Notes
Cook these patties the same way you would a great burger—grilled or pan-seared over medium-high heat. Let the fat from the beef bacon render and crisp the edges, and you’ll get a patty that’s rich, juicy, and loaded with real, smoky depth. No toppings required—but we won’t stop you.
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Grill
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Skillet
