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Beef Stew Meat

Cold weather has met its match with Walden’s Beef Stew Meat. These pre-cut, 1”x1” chunks of 100% grass-fed, pasture-raised beef are perfect for slow cooking, yielding tender hunks of meat in rich, flavorful broth. It’s everything you want in a cozy, hearty meal. ~1lb pack.

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$17.99

1 lb

The Walden Way Guarantee

Our cattle are 100% grass-fed and pasture-raised on small, independent East Coast farms using regenerative grazing practices. They roam freely with seasonal access to forage and are raised with the highest standards of humane care. No grain, growth enhancers, antibiotics, hormones, or animal by-products—ever.

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Where It Comes From

Stew Meat comes from a mix of well-marbled, hardworking cuts, often from the chuck or round. These cuts shine with long, slow cooking, breaking down into melt-in-your-mouth tenderness.

Cooking Notes

Brown the meat thoroughly before simmering slowly with your choice of vegetables, broth, and spices. Allow ample cooking time for the flavors to meld and the meat to achieve melt-in-your-mouth tenderness. Ideal for hearty winter stews.

  • Drawing of a braising pot with a timer. Braise
  • Drawing of a pot full of hot liquid and a spoon. Stew
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