Air Chilled Heritage Breed Half Chicken
OUR NEW HERITAGE CHICKEN IS HERE! A half chicken is the perfect choice when you want all the juicy, tender flavor of a whole chicken but in a smaller portion. Easy to season and cook, it's a delicious and versatile option for weeknight dinners. 1.6-2.1lbs.
The Walden Way Guarantee
Our chickens roam free on pasture as long as seasons allow, with shelter from harsh weather in mobile or fixed coops. They forage naturally and are offered a wholesome vegetarian feed—never animal by-products. Raised using regenerative practices and without growth enhancers, antibiotics, or hormones—ever.
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Satisfaction Guaranteed
Lots of Add-Ons!
Where It Comes From
These chicken are a heritage French breed, called La Belle Rouge, and are raised on pastures on small family farms in Pennsylvania where they're fed regeneratively-raised grains. Naturally slower-growing, these chicken have a much fuller, richer flavor, larger legs, and less white meat than conventional chicken.
Cooking Notes
For a perfectly roasted chicken, brine and season generously with your favorite herbs and spices, and roast at a high temperature for a short period to crisp the skin before bringing the oven down to 350, cooking your chicken until the temperature reaches 165 degrees at the thickest part. Let rest at least 15 minutes before carving to retain juices.
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Grill
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Roast
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Smoke
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