Slow Dried Crest di Gallo
This Crest di Gallo Pasta from Deano's Pasta is slow dried in small batches on wooden racks for 2 days. This process makes this unique, local pasta have a punchier flavor!
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Our farmers use regenerative practices that enrich soil, improve water retention, reduce carbon emissions and support biodiversity. Our products are pure with no antibiotics, hormones, steroids, growth enhancers or animal by-products, ever. We source exclusively from small, independent farms on the East Coast.
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Ingredients
Gluten
