Ground beef is a versatile and flavorful staple, perfect for a range of dishes from burgers and meatballs to tacos and casseroles. Made from grass-fed, regeneratively raised cattle, our ground beef is a fan favorite for both quick meals and gourmet recipes. 1lb package

Indulge in the savory goodness of our Beef and Pork Meatball Mix. Made with a delectable blend of grass-fed beef and pasture-raised pork, this mix produces meatballs that are the epitome of flavor and tenderness.

These beef burgers are a favorite, featuring juicy patties made from our grass-fed, regeneratively raised cattle. Perfect for grilling or pan-searing, they provide a delicious and satisfying meal that pairs well with your favorite toppings and sides.

Our classic franks are a perfect blend of grass-fed beef and pasture-raised pork, delivering a savory and satisfying taste in every bite. These franks are ideal for grilling, boiling, or enjoying in your favorite hot dog recipe.

A brisket flat is a leaner, flavorful cut of beef that’s ideal for slow-cooking methods like smoking or braising. Serve it as the star of your meal, or slice or shred it into delicious sandwiches, tacos, or bowls. ~6lbs

Our smoked kielbasa is a savory sausage that’s fully cooked and ready to eat, featuring a blend of grass-fed beef and aromatic spices. This sausage is perfect for grilling, sautéing, or adding to your favorite dishes for an extra layer of flavor.

Our Butcher's Grind is a 1lb blend of ground beef, beef heart, beef liver, and beef kidney, creating a nutritional powerhouse that helps butchers use all parts of the animal. It’s perfect for adding depth of flavor to chili, bolognese, or any hearty dish.

Enjoy the rich and hearty flavor of our chili! 32oz. INGREDIENTS: Kidney Beans (Kidney Beans, Water, Salt, Calcium Chloride), Walden Ground Beef, Tomatoes (Tomatoes, Tomato Juice, Tomato Puree, Salt, Calcium Chloride, Citric Acid), Onions, Water, Tomato Paste (Tomatoes, Citric Acid), Jalapeño Peppers (Jalapeño Peppers, Water, Vinegar, Salt, Calcium Chloride, Garlic), Cornstarch, Spices, Chili Powder, Sea Salt, Sugar, Garlic, Red Pepper.

Enjoy this hearty and delicious Bolognese Meat Sauce made with a blend of locally sourced, pasture-raised ground pork and grass-fed ground beef, perfect for adding rich flavor to your favorite pasta dishes.

Oxtail is a cut known for its depth of flavor and mouthwatering texture. Ideal for slow-cooked dishes like soups and stews, this cut imparts a hearty, comforting touch to any meal.

Beef tongue is a flavorful cut of meat, known for its melt-in-your-mouth texture when slow-cooked or braised. Ideal for a variety of dishes from tacos to sandwiches, this unique cut offers a rich, beefy taste that’s sure to enhance any meal.

Beef liver is a nutrient-dense organ meat, prized for its rich flavor and high levels of essential vitamins. Ideal for sautéing, frying, or incorporating into pates or minces, liver adds a robust, savory depth to a range of dishes.

These bones are prized for their rich, buttery marrow and are great served as a stand-alone appetizer or used to make a savory broth. Roast the marrow bones and fold the marrow into your favorite base to create delicious spreads or compound butters.

Our grass-fed bones are chock-full of protein, amino acids, and collagen! Along with being healthy, these knuckle bones will make thick, delicious stocks. ~1-3 lbs

Beef heart is a lean and nutrient-rich cut, known for its robust flavor. Ideal for grilling, sauteing, or incorporating into stews, this versatile meat adds a unique, hearty taste to any dish ~4 lbs

Beef kidney is a nutrient-dense organ meat, packed with essential vitamins and minerals. Ideal for traditional dishes like steak and kidney pie or for adding depth to stews. ~1 lb.

Suet is beef fat prized for its high melting point and clean flavor. Render this into tallow for cooking, baking, or candle making! ~2.5-6lbs.