Ground beef is a versatile and flavorful staple, perfect for a range of dishes from burgers and meatballs, to tacos and casseroles. Made from grass-fed, regeneratively raised cattle, our ground beef is a fan favorite for both quick meals and gourmet recipes. 1lb package

Indulge in the savory goodness of our Beef and Pork Meatball Mix. Made with a delectable blend of grass-fed beef and pasture-raised pork, this ix will produce meatballs that are the epitome of flavor and tenderness. (Contains Gluten)! Ingredients: Walden Beef, Walden Pork, Enriched Flour*, Dehydrated Onion, Salt, Dehydrated Garlic, Spices. *CONTAINS WHEAT

Beef burgers are a favorite, featuring juicy patties made from our grass-fed, regeneratively raised cattle. Perfect for grilling or pan-searing, they provide a delicious and satisfying meal that pairs well with your favorite toppings and sides! Ingredients: 100% grass-fed beef. 1lb package

One pound pack of our classic franks! Ingredients: Walden beef, Walden pork, water, sea salt, sugar, paprika, spices, onion powder, garlic powder, natural flavorings, cherry powder, in a sheep casing. 1lb.

A brisket flat is a leaner, flavorful cut of beef, and is ideal for slow-cooking like smoking or braising. You can serve this as the star of a meal, or slice or shred it into delicious sandwiches, tacos, or bowls. ~4-8 lbs.

We've been hard at work perfecting our recipe and think this is one of our best sausages to date. Fully cooked and ready to eat! 1lb pack. Ingredients: Walden beef, salt, sugar, garlic, dry mustard, black pepper, oregano, and nutmeg. In a natural pork casing.

A 1lb blend of ground beef, beef heart, beef liver, and beef kidney create a nutritional powerhouse and help butchers use all parts of the animal. Try our butcher's grind in your favorite chili or bolognese recipe for added depth of flavor. 1lb brick.

Enjoy the rich and hearty flavor of our chili! 32oz. INGREDIENTS: Kidney Beans (Kidney Beans, Water, Salt, Calcium Chloride), Walden Ground Beef, Tomatoes (Tomatoes, Tomato Juice, Tomato Puree, Salt, Calcium Chloride, Citric Acid), Onions, Water, Tomato Paste (Tomatoes, Citric Acid), Jalapeño Peppers (Jalapeño Peppers, Water, Vinegar, Salt, Calcium Chloride, Garlic), Cornstarch, Spices, Chili Powder, Sea Salt, Sugar, Garlic, Red Pepper.

Enjoy this hearty and delicious meat sauce made with a blend of locally sourced, pasture-raised ground pork and grass-fed ground beef, perfect for adding flavor to your favorite dishes. INGREDIENTS: Tomato Sauce (Tomatoes, Tomato Puree, Salt, Citric Acid), Walden Ground Pork, Walden Ground Beef, Water, Tomato Paste (Tomatoes, Citric Acid), Onion, Carrot, Celery, Canola Oil, Garlic, Basil, Sea Salt, Cane Sugar, Olive Oil, Spices. 24oz.

Oxtail is a cut known for its depth of flavor and mouthwatering texture. Ideal for slow cooked dishes like soups and stews, this cut imparts a hearty, comforting touch to any meal. ~1.5-3lb packs

Beef tongue is a flavorful cut of meat, known for it's melt-in-your-mouth texture when slow-cooked or braised. Ideal for a variety of dishes from tacos to sandwiches, this unique cut offers a rich, beefy taste that's sure to enhance any meal! ~1.5lbs

Beef liver is a nutrient-dense organ meat, prized for its rich flavor and high levels of essential vitamins. Ideal for sauteing, frying, or incorporating into pates or minces, liver adds a robust, savory depth to a range of dishes. ~2 lb.

These bones are prized for their rich, buttery marrow and are great served as a stand-alone appetizer or used to make a savory broth. Or, to make delicious spreads or compound butters, simply roast the marrow bones and fold the marrow into your favorite base. 2 bones per package, ~2lbs.

Our grass-fed bones are chock-full of protein, amino acids, and collagen! Along with being healthy, these knuckle bones will make thick, delicious stocks. ~1-3 lbs

Beef heart is a lean and nutrient-rich cut, known for its robust flavor. Ideal for grilling, sauteing, or incorporating into stews, this versatile meat adds a unique, hearty taste to any dish ~4 lbs

Beef kidney is a nutrient-dense organ meat, packed with essential vitamins and minerals. Ideal for traditional dishes like steak and kidney pie or for adding depth to stews. ~1 lb.

Suet is beef fat prized for its high melting point and clean flavor. Render this into tallow for cooking, baking, or candle making! ~2.5-6lbs.